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USDA Organic certified Cut Spinach.
An easy side dish, smoothie staple or delicious recipe addition.
Thanks to the highest standards of freezing and storage, you can enjoy Spinach in your kitchen all year round.
For lovers of spinach there is a wide range of dishes in which green leaves can be an interesting addition or even the hero of the foreground.
Spinach is very often combined with cream, mascarpone cheese and egg - these protein additives pleasantly soften the spicy taste and give the leaves a rich texture.
The perfect spices for spinach are garlic, nutmeg, onion, as well as cayenne pepper, cardamom and sesame. It is easy to add spinach to your daily menu by adding it, for example, to sandwiches instead of leaf lettuce, as well as to salads, soups, scrambled eggs or pancakes.