The pandemic has affected so many things over the past year, and perhaps none more so than the world of work. As the #WFH (work from home) hashtag has found its way into everything from LinkedIn posts to Instagram stories, people have been left wondering, What can I eat for lunch at home?
The worldwide lockdown has taken so much away from us, but it has given us a whole load of one thing in return: time. Oodles of time. A great opportunity, then, to taste one of the best food trends of the past year in your kitchen.
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